Made with ONLY natural ingredients — oats, apple, banana, and dried fruits.
Ingredients
(For 7–8 cookies)
Main Ingredients
-
1 cup rolled oats
-
1 ripe banana
-
1 medium apple (grated)
Optional Add-ins (like in your picture)
-
¼ cup raisins or dried cranberries
-
2–3 tbsp chopped dried apricot
-
1 tsp cinnamon
-
½ tsp vanilla (optional)
-
1–2 tbsp honey (only if you want extra sweetness)
Instructions
1. Prepare the fruits
-
Peel and mash the banana until smooth.
-
Grate the apple (no need to peel unless you want).
-
Squeeze out extra juice from the grated apple so cookies don’t become too wet.
2. Mix the base
-
In a bowl, combine:
-
mashed banana
-
grated apple
-
oats
-
-
Mix well until oats absorb moisture.
3. Add mix-ins
-
Add raisins, cranberries, dried apricot, cinnamon, or anything you like.
-
Mix again to form a thick dough.
4. Shape
-
Take spoonfuls of dough.
-
Shape into round cookie discs (like in your photo).
-
Place on a baking tray lined with parchment paper.
5. Bake
-
Bake at 180°C (350°F) for 18–22 minutes
or until the edges turn light golden.
6. Cool & Serve
-
Let them cool so they firm up.
-
Sprinkle a little powdered sweetener (optional) just like the picture.
Why These Cookies Are Perfect for Diet
No sugar No flour No oil High fiber (keeps you full) Natural sweetness from fruits Great for breakfast, snack, or tea time