Low-Carb Ham & Cheese Crustless Quiche

Ingredients:

• 5 large eggs
• 1/2 cup diced ham
• 1 cup shredded Swiss cheese
• 1/4 cup almond milk (or any milk of choice)
• 1/4 tsp salt
• 1/4 tsp black pepper
• 1/2 tsp mustard powder
• 1/2 tbsp fresh chives (optional, for garnish)

Directions:

Preheat the oven to 350°F (175°C) and grease a small quiche dish or baking dish.

In a bowl, whisk the eggs, almond milk, salt, pepper, and mustard powder together.

Stir in the diced ham and shredded Swiss cheese.

Pour the mixture into the prepared dish and spread evenly.

Bake for 20-25 minutes or until the eggs are set and the top is golden.

Garnish with fresh chives and serve warm.

This low-carb version of the classic quiche is perfect for anyone watching their carb intake while still enjoying a delicious breakfast.