Pear Filo Dough Pastry with Nuts and Raisins Table of Contents Ingredients: 3 pears, peeled and sliced (or apples as an alternative) 1 package of filo dough (about 250g) 2 tablespoons vegetable oil (for brushing the filo dough) ½ cup (75g) raisins, soaked in boiling water for 10 minutes ½ cup (75g) mixed … Read more
New Dessert in Minutes! A Quick and Delicious Recipe Table of Contents Are you craving something sweet but don’t have hours to spend in the kitchen? Look no further! This quick dessert recipe is perfect for satisfying your sweet tooth in just a few simple steps. Let’s dive into how you can whip … Read more
WITHOUT Sugar! In 5 Minutes: Make Your Own Muesli Energy Bar – A Delicious and Healthy Treat Table of Contents In today’s fast-paced world, finding a quick, nutritious snack can be a challenge. The solution? Homemade muesli energy bars! These bars are not only scrumptious but also free from added sugars. In just five … Read more
Spinach Artichoke Crescent Roll Bake A Golden, Cheesy Twist on the Classic Dip Introduction If you’re a fan of creamy spinach artichoke dip, you’re going to fall in love with this Spinach Artichoke Crescent Roll Bake. It takes all the rich, cheesy flavors you know and love and wraps them in soft, buttery crescent roll dough, … Read more
Pot Roast with Potatoes and Carrot Perfect choice!  A classic Pot Roast with Potatoes and Carrots is hearty, comforting, and the definition of a family favorite. It’s slow-cooked to tender perfection, packed with flavor, and makes your home smell absolutely amazing. Here’s the full detailed recipe for you:  Pot Roast with Potatoes and Carrots Recipe  Ingredients For the Roast 3–4 … Read more
Easy Amish MeatloafEasy Amish Meatloaf This Easy Amish Meatloaf is a comforting, old-fashioned recipe that is simple to prepare and full of classic flavors. The loaf is tender and moist, with finely chopped vegetables to add a subtle sweetness, all topped with a sweet and tangy ketchup glaze. It’s a perfect family dinner that is hearty and … Read more
Crame Caramel Flan This creme caramel dessert can be traced back to Spain and France. It is incredibly easy to make and really impressive. You will start by setting your ramekins in a nice deep baking tray. The reason is you will be creating a water bath. In a saucepan, add sugar a little water … Read more
Soft Baked Flour Biscuits Recipe ☕✨ There’s nothing more comforting than the aroma of freshly baked biscuits wafting through the kitchen. These soft baked flour biscuits are delicate, buttery, and lightly sweetened, making them the perfect companion for tea, coffee, or even a cozy evening snack. With a melt-in-your-mouth texture, they strike a balance between … Read more
Cabbage with eggs tastes better than meat! Why didn’t I know about this cabbage before! Cabbage with eggs tastes better than meat! Why didn’t I know about this cabbage before! Ingredients: 150g cabbage, finely chopped Hot water Cold water 15g green onion, sliced into small pieces 6 eggs 1/6 tsp black pepper 1/3 tsp chili … Read more
Banana Carrot Cake Loaf with Cream Cheese Frosting Ingredients: Dry Ingredients: 100 g (1 cup) almond flour 50 g (1/2 cup) oat flour A pinch of salt Cinnamon to taste 1/2 teaspoon baking powder 1/4 teaspoon baking soda Wet Ingredients: 2 ripe bananas, mashed 2 medium eggs 1 teaspoon vanilla extract 80 … Read more