Oreo Creamy Bliss

Oreo Creamy Bliss Ingredients For Cake Sponge •Oreo biscuits – 2 packets •All-purpose flour (maida) – 2 tablespoons •Cocoa powder – 1 tablespoon •Baking soda – ½ teaspoon •Milk – 1 cup For Cream Layer •Strawberry flavoured whipping cream – 1 cup (chilled) For Chocolate Topping •Homemade cocoa powder chocolate – ½ cup (made with … Read more

Flourless Apple & Oatmeal Healthy Cakes

Flourless Apple & Oatmeal Healthy Cakes Ingredients Oatmeal: 1 cup (90g) Warm Milk: 150 ml (about â…” cup) Apples: 2 medium, peeled and diced Butter: 20g (1 ½ tablespoons), melted Eggs: 2 large Vanilla: ½ teaspoon vanillin or vanilla extract Optional: A pinch of cinnamon for extra flavor. Detailed Instructions 1. Prepare the Oats Place … Read more

The Crispiest Easy Oven-Baked Chicken

The Crispiest Easy Oven-Baked Chicken Ingredients Chicken: 8–10 chicken drumsticks (as shown in your photo) Marinade: 1 cup (250ml) plain yogurt or buttermilk Breading: 1 ½ cups breadcrumbs (Panko works best for extra crunch) ½ cup grated Parmesan cheese (optional) 1 tsp garlic powder 1 tsp onion powder 1 tsp paprika ½ tsp salt and … Read more

Condensed Milk Dinner Rolls

Condensed Milk Dinner Rolls Ingredients For the Dough: All-Purpose Flour: 3 ¼ cups (plus extra for dusting) Instant Yeast: 1 tablespoon Milk: 1 cup, room temperature Condensed Milk: ½ cup (sweetened) Salt: ½ teaspoon Unsalted Butter: 3 tablespoons (45g), softened Egg: 1 large, room temperature For the Glaze: Melted Butter: 1–2 tablespoons (to brush on … Read more

Strawberry Cream Bombs

Strawberry Cream Bombs Ingredients The Dough: Flour: 2 cups (300g) Egg: 1 large Sugar: 45g (approx. ¼ cup) Dry Yeast: 7g Milk: 140ml (approx. â…— cup), warmed Butter: 40g (approx. ¼ cup), melted Salt: A pinch Oil: For frying The Filling & Topping: Heavy Whipping Cream: 1 cup, chilled Powdered Sugar: 2 tbsp (plus extra … Read more

Mosaic Jello Desert (Broken Glass Jelly)

Mosaic Jello Desert (Broken Glass Jelly) Ingredients Flavored Jelly: Four 3-oz (85g) packages of various flavored gelatin (e.g., Strawberry, Lime, Orange, and Berry Blue). Boiling Water: 4 cups total (1 cup for each flavored packet). Unflavored Gelatin: Two packets (approx. 14g total). Sweetened Condensed Milk: One 14-oz (395g) can. Cold Water: ½ cup (to bloom … Read more

Super Moist Chocolate Cupcakes

Super Moist Chocolate Cupcakes This recipe produces a very tender, “velvety” crumb that stays moist for days. Ingredients For the Cupcakes: All-Purpose Flour: 1 ½ cups (190g) Natural Cocoa Powder: ¾ cup (65g), unsweetened Granulated Sugar: 1 ½ cups (300g) Baking Soda: 1 ½ tsp Baking Powder: ¾ tsp Salt: ¾ tsp Eggs: 2 large, … Read more

No-Bake Cookie Dough Cheesecake

No-Bake Cookie Dough Cheesecake Ingredients Edible Cookie Dough (Base & Topping) Unsalted Butter: 110g, softened Granulated Sugar: 50g Light Brown Sugar: 100g Milk: 30ml Vanilla Extract: 1 tsp Plain Flour: 160g (Heat treated—see instructions below) Salt: ½ tsp Chocolate Chips: 100g Vanilla Chocolate Chip Cheesecake Filling Cream Cheese: 500g, softened Icing Sugar: 120g Double Cream: … Read more

Fairy Bread Christmas Crack

Fairy Bread Christmas Crack This recipe combines salty crackers, buttery caramel, and smooth white chocolate for a perfect holiday crunch. Ingredients Crackers: 1 sleeve of saltine crackers (approx. 35-40 crackers) Butter: 1 cup (225g) unsalted butter Brown Sugar: 1 cup (200g) packed light brown sugar White Chocolate: 2 cups (approx. 340g) high-quality white chocolate chips … Read more