Step by Step Quiche Guide
Ingredients
Prepare this Easy Spinach Feta Quiche Recipe with precision using the following steps:
- 1 Pie crust
- 6 large eggs
- 1 cup milk
- 1 cup baby spinach, chopped
- 1 cup feta cheese, crumbled
- 1/2 cup red bell pepper, diced
- 1/4 cup onion, chopped
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
Begin by preheating your oven to 375°F and preparing your pie crust.
Preparation
- In a bowl, whisk together eggs, milk, salt, and pepper.
- Add chopped spinach, feta cheese, red bell pepper, and onion to the mixture.
- Pour the mixture into the pie crust.
Baking
- Bake for 35-40 minutes, or until the quiche is set and the top is lightly browned.
- Remove from the oven and let it cool slightly before slicing.