$6.69 | 730-1010 Cal
The Grande Toasted Breakfast Burrito Combo from Taco Bell is a hearty breakfast option that combines your choice of protein (bacon, sausage, or steak) with eggs, cheddar cheese, potato bites, and tomatoes, all wrapped in a soft flour tortilla. Paired with a drink and a hash brown, this combo provides a filling start to your day.
Nutrition Information
| Nutrient | Amount (Bacon) | Amount (Sausage) | Amount (Steak) |
|---|---|---|---|
| Calories | 720 kcal | 750 kcal | 670 kcal |
| Total Fat | 40g | 43g | 34g |
| Saturated Fat | 15g | 16g | 12g |
| Cholesterol | 265mg | 270mg | 250mg |
| Sodium | 1,370mg | 1,400mg | 1,290mg |
| Carbohydrates | 63g | 62g | 63g |
| Dietary Fiber | 6g | 5g | 6g |
| Sugars | 3g | 3g | 3g |
| Protein | 24g | 26g | 28g |
Allergens
- Eggs
- Milk
- Wheat
Ingredients In Taco Bell Grande Toasted Breakfast Burrito Combo
Bacon Option:
- Bacon: Pork, Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
- Eggs: Whole Eggs, Citric Acid, Water, Soybean Oil, Salt, Xanthan Gum, Guar Gum.
- Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color), Potato Starch, Corn Starch, Powdered Cellulose (to prevent caking), Natamycin (a natural mold inhibitor).
- Potato Bites: Potatoes, Vegetable Oil (Canola Oil, Soybean Oil, Hydrogenated Soybean Oil), Modified Potato Starch, Rice Flour, Salt, Spices, Garlic Powder, Onion Powder, Dextrose, Disodium Dihydrogen Pyrophosphate (to maintain natural color), Sodium Acid Pyrophosphate, Sodium Bicarbonate.
- Tomatoes: Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid.
- Reduced-Fat Sour Cream: Cultured Cream, Skim Milk, Whey, Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Potassium Sorbate (Preservative), Calcium Sulfate, Locust Bean Gum.
- Flour Tortilla: Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified and Hydrogenated Soybean Oils), Sugar, Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Cornstarch, Monocalcium Phosphate), Wheat Gluten, Mono and Diglycerides, Calcium Propionate (Preservative), Fumaric Acid, Sorbic Acid (Preservative), Dough Conditioner (Sodium Metabisulfite).
Sausage Option:
- Sausage Crumbles: Pork, Water, Spices, Salt, Dextrose, Sugar, Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
- Eggs: Whole Eggs, Citric Acid, Water, Soybean Oil, Salt, Xanthan Gum, Guar Gum.
- Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color), Potato Starch, Corn Starch, Powdered Cellulose (to prevent caking), Natamycin (a natural mold inhibitor).
- Potato Bites: Potatoes, Vegetable Oil (Canola Oil, Soybean Oil, Hydrogenated Soybean Oil), Modified Potato Starch, Rice Flour, Salt, Spices, Garlic Powder, Onion Powder, Dextrose, Disodium Dihydrogen Pyrophosphate (to maintain natural color), Sodium Acid Pyrophosphate, Sodium Bicarbonate.
- Tomatoes: Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid.
- Reduced-Fat Sour Cream: Cultured Cream, Skim Milk, Whey, Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Potassium Sorbate (Preservative), Calcium Sulfate, Locust Bean Gum.
- Flour Tortilla: Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified and Hydrogenated Soybean Oils), Sugar, Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Cornstarch, Monocalcium Phosphate), Wheat Gluten, Mono and Diglycerides, Calcium Propionate (Preservative), Fumaric Acid, Sorbic Acid (Preservative), Dough Conditioner (Sodium Metabisulfite).
Steak Option:
- Seasoned Steak: Beef, Water, Seasoning (Potato Starch, Salt, Dextrose, Yeast Extract, Natural Flavors, Onion Powder, Garlic Powder, Spice, Corn Maltodextrin, Grill Flavor [from Sunflower Oil], Torula Yeast, Smoke Flavor, Paprika), Sodium Phosphate.
- Eggs: Whole Eggs, Citric Acid, Water, Soybean Oil, Salt, Xanthan Gum, Guar Gum.
- Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color), Potato Starch, Corn Starch, Powdered Cellulose (to prevent caking), Natamycin (a natural mold inhibitor).
- Potato Bites: Potatoes, Vegetable Oil (Canola Oil, Soybean Oil, Hydrogenated Soybean Oil), Modified Potato Starch, Rice Flour, Salt, Spices, Garlic Powder, Onion Powder, Dextrose, Disodium Dihydrogen Pyrophosphate (to maintain natural color), Sodium Acid Pyrophosphate, Sodium Bicarbonate.
- Tomatoes: Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid.
- Reduced-Fat Sour Cream: Cultured Cream, Skim Milk, Whey, Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Potassium Sorbate (Preservative), Calcium Sulfate, Locust Bean Gum.
- Flour Tortilla: Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified and Hydrogenated Soybean Oils), Sugar, Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Cornstarch, Monocalcium Phosphate), Wheat Gluten, Mono and Diglycerides, Calcium Propionate (Preservative), Fumaric Acid, Sorbic Acid (Preservative), Dough Conditioner (Sodium Metabisulfite).
FAQs
1. What proteins are available in the Grande Toasted Breakfast Burrito Combo?
The combo is available with bacon, sausage, or steak as the protein option.
2. Is the Grande Toasted Breakfast Burrito Combo suitable for vegetarians?
No, the burrito contains meat (bacon, sausage, or steak) and is not suitable for vegetarians.
3. Can I customize the burrito?
Yes, you can customize the ingredients in your burrito, such as removing or adding specific items to suit your preferences.
4. Does the burrito contain any allergens?
Yes, the burrito contains eggs, milk, and wheat, which are common allergens.
