Lemon Craème Cake

Lemon Crème Fraîche Cake Prep time: 15 mins | Bake time: 45-50 mins | Yield: One 22cm loaf Ingredients For the Cake: 3 Large eggs 150 g Unsalted butter (softened) 150 g Granulated sugar 200 g Crème fraîche (full fat is best) 225 g All-purpose flour 1.5 tsp Baking powder Pinch of salt Zest of … Read more

**Baked Spinach Mushroom Quesadillas**

**Baked Spinach Mushroom Quesadillas** INGREDIENTS: – 4 large flour tortillas – 2 cups fresh spinach, chopped – 1 cup mushrooms, sliced – 1 cup shredded cheese (cheddar or mozzarella) – 1/2 onion, diced – 2 cloves garlic, minced – 1 tablespoon olive oil – Salt and pepper to taste INSTRUCTIONS: 1. Preheat your oven to … Read more

Slow-Cooked Beef Pot Roast

Slow-Cooked Beef Pot Roast Prep time: 20 mins | Cook time: 3–4 hours (Oven) or 8 hours (Slow Cooker) Ingredients The Base: 3 lbs Beef chuck roast (Halal-certified) 2 tbsp Olive oil Salt and black pepper (generous amounts for seasoning) The Aromatics & Veggies: 1 large Onion, chopped 3 cloves Garlic, minced 3 large Carrots, … Read more

Zucchini, Potato Carrot Cheese Muffins

Ingredients: 1 grated zucchini 1 grated potato 1 grated carrot 2 eggs 1 cup shredded cheese (mozzarella or parmesan) Discover more Potato flour parmesan Baking powder Vegetable oil Flour pepper black pepper Cheese vegetable oil 1 cup all-purpose flour 1/2 cup vegetable oil 1 tablespoon baking powder Salt and black pepper to taste Fine herbs … Read more

Sourdough Pancakes Recipe

Sourdough pancakes have a delicious flavor & fluffy texture that you’ll fall in love with! These will become your family’s favorite breakfast. Looking for a delightful twist on your morning pancakes?pancakes? Our fluffy Sourdough Pancakes Recipe uses sourdough starter discard to make homemade pancakes with unique flavor and irresistibly fluffy texture. PREP TIME: 10: 10 minutes COOK TIME … Read more

Creamy Low-Carb Tuscan Shrimp

Creamy Low-Carb Tuscan Shrimp  Description Creamy Tuscan Shrimp is a quick, one-pan dish inspired by Italian flavors. Juicy shrimp are cooked in a garlic Parmesan cream sauce with sun-dried tomatoes and spinach. It’s comforting, flavorful, and naturally low in carbs — perfect on its own or served over low-carb sides like cauliflower rice or zucchini noodles.  Ingredients 1 … Read more

🥗 Refreshing Apple Cranberry Carrot Salad

Ingredients For the Salad: 1 large apple, julienned or grated 1 cup grated carrots ¼ cup dried cranberries 2 tablespoons chopped walnuts or almonds (optional) 1 tablespoon lemon juice (to keep apples from browning) For the Dressing: 1 tablespoon honey or maple syrup 1 tablespoon apple cider vinegar 1 tablespoon olive oil (optional but recommended … Read more

Carrot & Zucchini Savory Bake

Ingredients 50 g carrot, grated 1 zucchini, grated 1/2 small onion (about 50g), finely chopped 1 egg 100 ml milk 1/2 teaspoon salt 1/4 teaspoon black pepper 100 g flour (about 2/3 cup) 50–75 g cheddar cheese, grated (adjust to taste) Optional: herbs like parsley or thyme for extra flavor Instructions 1. Preheat Oven Preheat … Read more

Healthy Vegetable Soup

Ingredients: 2 medium carrots Contents Ingredients:Instructions: 2 medium zucchinis 2 medium potatoes 1 onion 1 cup of green peas (fresh or frozen) 1 red bell pepper (optional for added flavor and color) 1-2 garlic cloves, minced 1 tablespoon of olive oil or any cooking oil 1 teaspoon of dried herbs (like thyme or oregano) Salt … Read more