How to Make Crispy Squash Fries (Kalabasa Fries)

Why You’ll Love This Recipe Uses simple ingredients from your pantry Turns squash into a crispy, craveable snack Fun to serve with dips or sprinkle with cheese Great for picky eaters and school lunches Why Kids Love These Fries Fun shape and finger friendly Sweet flavor with a crispy bite Pairs with ketchup, cheese dip, … Read more

Flourless Apple & Oatmeal Healthy Cakes

Flourless Apple & Oatmeal Healthy Cakes Ingredients Oatmeal: 1 cup (90g) Warm Milk: 150 ml (about â…” cup) Apples: 2 medium, peeled and diced Butter: 20g (1 ½ tablespoons), melted Eggs: 2 large Vanilla: ½ teaspoon vanillin or vanilla extract Optional: A pinch of cinnamon for extra flavor. Detailed Instructions 1. Prepare the Oats Place … Read more

The Crispiest Easy Oven-Baked Chicken

The Crispiest Easy Oven-Baked Chicken Ingredients Chicken: 8–10 chicken drumsticks (as shown in your photo) Marinade: 1 cup (250ml) plain yogurt or buttermilk Breading: 1 ½ cups breadcrumbs (Panko works best for extra crunch) ½ cup grated Parmesan cheese (optional) 1 tsp garlic powder 1 tsp onion powder 1 tsp paprika ½ tsp salt and … Read more

Condensed Milk Dinner Rolls

Condensed Milk Dinner Rolls Ingredients For the Dough: All-Purpose Flour: 3 ¼ cups (plus extra for dusting) Instant Yeast: 1 tablespoon Milk: 1 cup, room temperature Condensed Milk: ½ cup (sweetened) Salt: ½ teaspoon Unsalted Butter: 3 tablespoons (45g), softened Egg: 1 large, room temperature For the Glaze: Melted Butter: 1–2 tablespoons (to brush on … Read more

Strawberry Cream Bombs

Strawberry Cream Bombs Ingredients The Dough: Flour: 2 cups (300g) Egg: 1 large Sugar: 45g (approx. ¼ cup) Dry Yeast: 7g Milk: 140ml (approx. â…— cup), warmed Butter: 40g (approx. ¼ cup), melted Salt: A pinch Oil: For frying The Filling & Topping: Heavy Whipping Cream: 1 cup, chilled Powdered Sugar: 2 tbsp (plus extra … Read more

Mosaic Jello Desert (Broken Glass Jelly)

Mosaic Jello Desert (Broken Glass Jelly) Ingredients Flavored Jelly: Four 3-oz (85g) packages of various flavored gelatin (e.g., Strawberry, Lime, Orange, and Berry Blue). Boiling Water: 4 cups total (1 cup for each flavored packet). Unflavored Gelatin: Two packets (approx. 14g total). Sweetened Condensed Milk: One 14-oz (395g) can. Cold Water: ½ cup (to bloom … Read more

Super Moist Chocolate Cupcakes

Super Moist Chocolate Cupcakes This recipe produces a very tender, “velvety” crumb that stays moist for days. Ingredients For the Cupcakes: All-Purpose Flour: 1 ½ cups (190g) Natural Cocoa Powder: ¾ cup (65g), unsweetened Granulated Sugar: 1 ½ cups (300g) Baking Soda: 1 ½ tsp Baking Powder: ¾ tsp Salt: ¾ tsp Eggs: 2 large, … Read more

No-Bake Cookie Dough Cheesecake

No-Bake Cookie Dough Cheesecake Ingredients Edible Cookie Dough (Base & Topping) Unsalted Butter: 110g, softened Granulated Sugar: 50g Light Brown Sugar: 100g Milk: 30ml Vanilla Extract: 1 tsp Plain Flour: 160g (Heat treated—see instructions below) Salt: ½ tsp Chocolate Chips: 100g Vanilla Chocolate Chip Cheesecake Filling Cream Cheese: 500g, softened Icing Sugar: 120g Double Cream: … Read more