The Taco Bell Breakfast California Crunchwrap is a new breakfast item that includes fluffy eggs, bacon, tomatoes, guacamole, cheddar cheese, and a hash brown wrapped inside a warm flour tortilla. It is priced at $4.19 in USA with 640 calories.
This breakfast option is inspired by classic Californian ingredients and flavours, featuring eggs, bacon, hash browns, diced tomatoes, and guacamole in a warm, grilled tortilla.
The California Breakfast Crunchwrap is part of Taco Bell’s efforts to enhance its breakfast menu offerings, aligning with consumers’ morning mentality by focusing on ease and familiarity. This California breakfast has more calories than Cheesy Toasted Breakfast Burrito Potato.
Breakfast California Crunchwrap Nutritional Facts
Calories 640 | Weight | Percentage |
Total Fat | 38g | 49% |
Saturated Fat | 12g | 60% |
Trans Fat | 0g | |
Cholesterol | 135g | 45% |
Sodium | 1330g | 59% |
Total Carbohydrate | 53g | 19% |
Dietary Fiber | 5g | 18% |
Total Sugars | 3g | |
Protein | 21g |
Calories Breakdown
- Fat: 38g
- Protein: 21g
- Carbohydrates: 53g
Calories Burn Time
To burn off 640 calories, it would take approximately:
- Swimming: 53 minutes
- Jogging: 73 minutes
- Cycling: 97 minutes
- Walking: 175 minutes
Ingredients In Breakfast California Crunchwrap
Scrambled Eggs: Whole Eggs, Citric Acid, Water, Soybean Oil, Salt, Xanthan Gum, Guar Gum.
Bacon: Pork, Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Color), Potato Starch, Corn Starch, Powdered Cellulose (to prevent caking), Natamycin (a natural mold inhibitor).
Hash Browns: Potatoes, Vegetable Oil (Canola Oil, Soybean Oil, Hydrogenated Soybean Oil), Modified Potato Starch, Rice Flour, Salt, Spices, Garlic Powder, Onion Powder, Dextrose, Disodium Dihydrogen Pyrophosphate (to maintain natural color), Sodium Acid Pyrophosphate, Sodium Bicarbonate.
Flour Tortilla: Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified and Hydrogenated Soybean Oils), Sugar, Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Cornstarch, Monocalcium Phosphate), Wheat Gluten, Mono and Diglycerides, Calcium Propionate (Preservative), Fumaric Acid, Sorbic Acid (Preservative), Dough Conditioner (Sodium Metabisulfite).
Creamy Jalapeño Sauce: Mayonnaise (Soybean Oil, Egg Yolk, Vinegar, Lemon Juice, Salt, Sugar, Calcium Propionate), Jalapeños, Sour Cream (Cultured Cream, Skim Milk, Whey, Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Potassium Sorbate [Preservative]), Spices, Salt, Sugar.
Allergens
- Eggs
- Milk
- Wheat
Does Taco Bell Serve Breakfast Crunchwrap All Day?
No, Taco Bell does not serve the Breakfast Crunchwrap all day. They typically offer it during their breakfast hours, which are usually from 7:00 am to 11:00 am.
What’s in a Taco Bell California Breakfast Crunchwrap?
A Taco Bell California Breakfast Crunchwrap contains eggs, bacon, tomatoes, cheddar cheese, guacamole, hash brown, and a flour tortilla.
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