Menu

Taco Bell’s Cinnamon Twists are light, crispy spirals with cinnamon-sugar, offering a sweet, crunchy treat perfect as a dessert or standalone snack.

Taco Bell’s Pintos N Cheese, at $2.69 and 170 Cal, features smooth pinto beans topped with warm red sauce and melted cheese for a creamy, protein-packed vegetarian side.

Taco Bell’s Black Beans and Rice, priced at $1.59 and 160 Cal, combines seasoned black beans with rice for a hearty, plant-based side packed with protein and fiber.

Taco Bell’s Black Beans ($1.59, 50 Cal) are a seasoned, savory side dish that’s vegan-friendly, offering plant-based protein and fiber, perfect on their own or in meals.

Taco Bell’s $2.79 Chips and Nacho Cheese Sauce (220 Cal) pairs crispy, lightly salted tortilla chips with warm, creamy nacho cheese for a satisfying snack or side.

Taco Bell’s Chips and Guacamole pairs crispy tortilla chips with creamy guacamole made from real avocados, tomatoes, onions, cilantro, and lime for a fresh, zesty snack.

The Black Bean Crunchwrap Supreme® replaces beef with black beans, combining nacho cheese, a crunchy tostada shell, sour cream, lettuce, and tomatoes in a grilled tortilla.

The Crunchwrap Supreme® combines seasoned beef, nacho cheese, a crunchy tostada shell, sour cream, lettuce, and tomatoes in a soft, grilled tortilla for a satisfying meal.

The Mexican Pizza combines crispy tortillas with seasoned beef, beans, pizza sauce, melted cheese, and tomatoes, offering a flavorful fusion of Mexican and Italian flavors.

The Big Cheez-It® Tostada swaps the traditional tortilla for a giant Cheez-It® cracker, topped with seasoned beef, beans, veggies, cheese, and sour cream for a bold, cheesy twist.